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Can it be summer can it please!

Join us for a meal of:

Lyonnaise salad (yes poached egg)

Spring vegetable tart (oh goodness there are finally vegetables!)

More vegetables with perfect aioli

Entrée: Lobster salad and other chilled seafood

Rhubarb custard with crumble (yea that’s right a crumble of cookies)

Later Event: June 4
Spring with asparagus & tang